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nuggstar
11-11-2006, 10:41 PM
can any one tell me the best way to cook a big aussie bass :) :-[ :)

themisses
13-11-2006, 03:46 PM
We just fillet, dust in seasoned in flour and pan fry. If you can get hold of coconut oil it is great to cook seafood in. They are pretty tasty!!
Cheers Kim. :)

nuggstar
17-11-2006, 04:04 PM
thank you i will try that do thay have a weedy taste :-[

Roo
17-11-2006, 05:11 PM
Nuggstar,
You need to skin the fillet to remove the fat layer off the flesh. thats where the icky taste comes from.....it 's like iodine :P :P if you dont.

cheers, roo.

nuggstar
17-11-2006, 07:15 PM
thanks mate will do ;)