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Thread: slappers

  1. #1

    slappers

    some pics from the last few weeks

  2. #2

    Re: slappers

    best 40cm

  3. #3

    Re: slappers

    Finally figured out how to scan and post photos. Tailor bite at Straddie.

  4. #4

    Re: slappers

    mixed bag from the beach

  5. #5

    Re: slappers

    "secret spot" whiting. not!

  6. #6

    Re: slappers

    rous schoolies

  7. #7

    Re: slappers

    A well known gutter. I'm sure a few of you have dropped a line in here before

  8. #8
    Ausfish Addict
    Join Date
    Sep 2001
    Location
    Chinderah

    Re: slappers

    Hey Kris, some good flesh for sushimi eh.
    cheers
    Joe

  9. #9

    Re: slappers

    yeah joe we did some up in lemon and lime juice like at the m+g top chewing.

  10. #10
    Ausfish Addict
    Join Date
    Sep 2001
    Location
    Chinderah

    Re: slappers

    Lucky bugger, cant wait to get a feed o whiting over the xmas break, chill em down an l n l em eh.
    cheers
    Joe

  11. #11

    Re: slappers

    The beach at flinders is closed Kris, all washed out. boats are going in a cylinder, you and Joe need some new taste buds

  12. #12

    Re: slappers

    yeah rob i was there while it was happening, check this out.

  13. #13

    Re: slappers

    why rob dont you eat sushimi, yellowfin tuna are in a class of their own if you get one about 8 or 10 kilo. maybe this is more to your liking.

  14. #14

    Re: slappers

    that last pic [smiley=2thumbsup.gif] eaten plenty of raw fin but the way i like it best is dipped in soy and fried for 20 sec, always been keen on lemon meringue pie, equal sugar to lemom or your eyes go slanty

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