Im a great lover of Breadcrumbed Whiting Fillets with crispy fried Chips if one can find the right spuds to produce the goods , BUT !! Whole Fried Whiting of one doesnt mind parting the bones also satisfies the pallet especially with boiled Vlitta , pieces of boiled spuds , zuccini , n wee bit of chopped silverbeet also boiled n soaked in Olive Oil n lemon juice warm as a side dish is how supper was served tonight with todays catch of Whiting .
No matter how many times the Missus serves Whiting i cant get sick of eating.
Few Yankee Whiting made a show here n there but only a few which are running a tad late this year but weather permitting will be on the chase for.