Knife Sharpening

[Bros]

Ahh takes me back to my boning days in the meatworks,good memorys, still have my williams pipe steels but not as good as i used to be on the grinder anymore too old.

I too worked in a meatworks as an apprentice electrician and I used to watch the "meaties" sharpening knives. First on a slow speed sandstone then on oil stone then a steel.

[2IC]

after reading posts,, went to ''king of knivies'' got myself an electric sharper ,,, works very well I must say my knivies are now sharp ,,I could never do the steel properly & the boys were always up me about blunt knivies but not any more lol

[Willo]

Over the years been through this knife sharpening thing a few times ..LOL
After trying all the above mentioned sharpen methods ....
Now have been using over the last 4 years a Electric knife sharpener ..best thing I ever did
I got a Chefs Coice Professional Knife sharping station....Mines a 130
Soon as ya knife dulls just run it throught the sharpener and away ya go ..its quik and easy and hones a consistant excellent edge
Willo

[castlemaine]

http://www.baysidemobilesharpening.com.au/