i went onto the fisheries web site tonight to look at the list of fish that must have their wings clipped and to be honest i couldn't make heads or tails out of it.
they list eg. cod and groupers. then have exceptions. they didn't have spanish mackeral listed as far as i could see. i can't see a clear cut list of fish that must have their fin removed because it appears they keep contradicting themselves.. maybe it's not me and i'm not interperating the data correctly, but it looks very confusing.
the amount of fish i catch on a given trip i'm not going to sell to a fish and chip shop. thats my food for the next few weeks so i don't have to spend money.