Originally Posted by
Freeeedom
Keep all old bait and suitable kitchen scraps (bread, pizza crusts, cheese, sausage, prawn shells, oil from anchovy tins etc) and throw into food processor with a bit of water and blend to a slurry. I've got a brand new food processor, which cost me $20 at "the Warehouse", which is only used for this purpose. Pour the slurry into an ice-cream tub and freeze solid. It might take a few goes until it's full, then remove and tie in a plastic bag and start again. When next you go fishing place a block in your berley bucket and you'll get a slow release of very fine berley as the block melts. Unused blocks act as ice-blocks in the cooler until used.
Cheers Freeeedom