trophee
23-05-2007, 09:41 AM
Salsa
120g red salad onion
2 med fresh mangos
2tablespoons chopped chives
30ml malt vinegar
90mo olive oil
Finely dice peeled onion. Cut mango flesh off seed, peel skin off and dice into small pieces. Put in a bowl and add other ingredients and mix well. Season.
Serve with freshly grilled flathead fillets.
120g red salad onion
2 med fresh mangos
2tablespoons chopped chives
30ml malt vinegar
90mo olive oil
Finely dice peeled onion. Cut mango flesh off seed, peel skin off and dice into small pieces. Put in a bowl and add other ingredients and mix well. Season.
Serve with freshly grilled flathead fillets.